Tuesday, January 22, 2008

The International Interaction Society of Shima-Isobe

So a few weeks ago I was invited by a teacher who I work with at Suisan Highschool to teach a traditional American dish at an upcoming cooking seminar the above mentioned society was holding. With a little brainstorming Ayumi and I thought it would be fun to do Hawaiian Haystacks, Potato Salad and my mom's famous Jello with bananas and whipped cream. Here are a few photos of the activity! Enjoy!

1 comment:

gg said...

I love the new haircut. I hope they all loved the food.